Growing your own - is it worth it?

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts
  • gradus
    Full Member
    • Nov 2010
    • 5639

    Originally posted by ardcarp View Post
    Can you grow olives successfully in the UK?
    Here in South Suffolk I know several people who have olives on their trees so I imagine in the softer parts of the UK it may well be happening. My main reason for buying was that I like the look of the trees as they age and they add a Mediterranean touch to the dry gardens that do well in this part of the world, also of course I couldn't resist a bargain. They had a wonderful lemon tree trained around half a dozen canes and around 7 feet tall absolutely full of ripening lemons and I very nearly weakened but fortunately they wouldn't reduce the price still further. There were also some beautifully trained apples fully 9 feet tall in a candelabra espalier shape for £100 the like of which I've not seen for sale before other than in much smaller but almost as expensive forms. If you're a plantaholic it pays to look around.

    Comment

    • vinteuil
      Full Member
      • Nov 2010
      • 13038

      Originally posted by gradus View Post
      Here in South Suffolk I know several people who have olives on their trees so I imagine in the softer parts of the UK it may well be happening. My main reason for buying was that I like the look of the trees as they age and they add a Mediterranean touch to the dry gardens that do well in this part of the world, also of course I couldn't resist a bargain.
      ... be careful - be very, very careful :






      I'm just back from a trip to Apulia - heartrending the devastation, acres and acres of olive groves completely blighted. And nothing, as yet, that can be done. I hope you're not importing...





      .

      Comment

      • oddoneout
        Full Member
        • Nov 2015
        • 9390

        Originally posted by vinteuil View Post
        ... be careful - be very, very careful :






        I'm just back from a trip to Apulia - heartrending the devastation, acres and acres of olive groves completely blighted. And nothing, as yet, that can be done. I hope you're not importing...





        .
        My daughter gave me(through a gift company as she lives 200 miles away) a small olive tree for my birthday. Bit unfortunate as I'm not a fan anyway and also was all too aware of the disease problem. The plant has various references on it as to plant passport and origin. Unfortunately there doesn't seem to be any searchable database for me to check that info, and I have to take it on trust in any case that the info means something/is genuine/relates to the plant I've got.

        Comment

        • gradus
          Full Member
          • Nov 2010
          • 5639

          Originally posted by vinteuil View Post
          ... be careful - be very, very careful :






          I'm just back from a trip to Apulia - heartrending the devastation, acres and acres of olive groves completely blighted. And nothing, as yet, that can be done. I hope you're not importing...





          .

          Imported no, as I explained in my posting above I bought from a nursery owned by one of the largest garden centre businesses, which is clearing stock for the new season.
          Thanks for the link though which I think says that the problem as far as olives are concerned, seems presently and possibly permanently confined to olive trees in S Europe eg Apulia.

          Comment

          • doversoul1
            Ex Member
            • Dec 2010
            • 7132

            Originally posted by gradus View Post
            Imported no, as I explained in my posting above I bought from a nursery owned by one of the largest garden centre businesses, which is clearing stock for the new season.
            Thanks for the link though which I think says that the problem as far as olives are concerned, seems presently and possibly permanently confined to olive trees in S Europe eg Apulia.
            Does the nursery grow them from 0live stones? Or do they import the trees?

            Comment

            • gradus
              Full Member
              • Nov 2010
              • 5639

              Originally posted by doversoul1 View Post
              Does the nursery grow them from 0live stones? Or do they import the trees?
              Imported I'd suppose but not by me.

              Comment

              • gurnemanz
                Full Member
                • Nov 2010
                • 7438

                Strange year - I thought runners had ground to a halt then more flowers came and I got a few more beans. Digging spuds from rock-hard soil. Courgette leaves totally whitened with some sort of mildew but this didn't seem to set them back.

                Comment

                • ardcarp
                  Late member
                  • Nov 2010
                  • 11102

                  Strange year - I thought runners had ground to a halt then more flowers came and I got a few more beans.
                  Ditto.

                  Comment

                  • oddoneout
                    Full Member
                    • Nov 2015
                    • 9390

                    Originally posted by gurnemanz View Post
                    Strange year - I thought runners had ground to a halt then more flowers came and I got a few more beans. Digging spuds from rock-hard soil. Courgette leaves totally whitened with some sort of mildew but this didn't seem to set them back.
                    I think it's one reason why runners are such a popular crop. They do suffer in hot dry conditions, but will perk up again once autumn is on the way, rather than giving up altogether. On the allotments worthwhile crops were often being taken well on into October, especially if there was a fine spell in September. The limiting factor tended to be wind because pollinators are fewer and less active as the days get shorter and cooler, and so the wind would reduce their activity even further. It was an exposed site and so storms would sometimes bring the fully laden canes down, but even then, provided the various bean eaters such as slugs and mice didn't get to them they would continue to crop in their new horizontal(ish) orientation.
                    Courgettes always seem to get mildewy leaves which gradually die off at the end of the season but as you say it doesn't stop them. It seems to be a feature of the cucurbit family - perhaps a response to the shortening days, as it isn't a reflection of the availability of food and water.

                    Comment

                    • ardcarp
                      Late member
                      • Nov 2010
                      • 11102

                      Mrs A picked a load of runner beans today...which we've just had for supper. Ridiculous! They looked all washed up at the end of August, and now, resurrection. Fresh and tender. Yum.

                      Comment

                      • gradus
                        Full Member
                        • Nov 2010
                        • 5639

                        Cleared the polytunnel today and have the usual green tomato crop of all shapes and sizes that will probably end up in chutney.
                        Also an allotment field clear up day to prepare for rabbit netting, with most plot holders joining in the removal of ancient non-rotting carpet long-buried and endless broken glass, large poly sacks, wire netting and plastic of every description. Collaborative effort like this is very unusual on our site, unlike our much larger neighbours a couple of miles down the road who are slickly organised and whose allotment committee make sure that nobody steps out of line.

                        Comment

                        • doversoul1
                          Ex Member
                          • Dec 2010
                          • 7132

                          Originally posted by gradus View Post
                          Cleared the polytunnel today and have the usual green tomato crop of all shapes and sizes that will probably end up in chutney.
                          Also an allotment field clear up day to prepare for rabbit netting, with most plot holders joining in the removal of ancient non-rotting carpet long-buried and endless broken glass, large poly sacks, wire netting and plastic of every description. Collaborative effort like this is very unusual on our site, unlike our much larger neighbours a couple of miles down the road who are slickly organised and whose allotment committee make sure that nobody steps out of line.

                          I’d very much prefer your allotment. I wouldn’t last a week in the other one you describe.

                          I put up poly tunnels over the endives a couple of days ago. I’ll have to think about how to tie them soon. Does anyone know how French growers managed to blanch them so perfectly?

                          There are still a few red tomatoes on the plants but with the drop of the temperature, not many more will ripen. The next job is to take down the runner beans. I have started harvesting the Brussels Sprouts. Winter has arrived.

                          Comment

                          • MrGongGong
                            Full Member
                            • Nov 2010
                            • 18357

                            Originally posted by doversoul1 View Post
                            I put up poly tunnels over the endives a couple of days ago. I’ll have to think about how to tie them soon. Does anyone know how French growers managed to blanch them so perfectly?
                            They have special "caps" which look like this

                            Comment

                            • doversoul1
                              Ex Member
                              • Dec 2010
                              • 7132

                              Originally posted by MrGongGong View Post
                              They have special "caps" which look like this

                              Ah!! The mystery solved. Thank you.

                              Comment

                              • oddoneout
                                Full Member
                                • Nov 2015
                                • 9390

                                My Dutch in-laws grew endive every year, but theirs was a more upright and less frilly variety so FIL would draw up the outer leaves slightly and tie a bit of yarn round. Bit of a fiddly job as the leaves are quite brittle and as his health worsened he couldn't manage the bending, but for a while growing them closer together did a reasonable job(whether that was by accident or design I don't know). I used to grow a red upright form which did a pretty good job of blanching itself, and some years I also dug the roots to provide lovely pale pink 'chicons' - very easy and satisfying(especially when I thought how much they would cost to buy, assuming I could even find them!), but I had to stop when the rat population got out of control and started destroying not only the shed but anything in it. The frilly forms I now use as baby leaf rather than growing to full size - better use of space and better suited to my requirements.

                                Comment

                                Working...
                                X