I usually make my own gin, but if it has to be shop-bought then Plymouth at least has the advantage of the maximum of alcohol with the minimum of distracting flavours before I add a pipette-drop's worth of Noilly Prat.
"Bring me a gin and water, and make sure there's enough gin to take away that disgusting water taste"
W.C. Fields.
Ogden Nash: A Drink With Something In It
There is something about a Martini,
A tingle remarkably pleasant;
A yellow, a mellow Martini;
I wish I had one at present.
There is something about a Martini,
Ere the dining and dancing begin,
And to tell you the truth,
It is not the vermouth--
I think that perhaps it's the gin.
"-and leave out the olive, it just takes up space that could have gin in it!"
Now who said that? Could it the great Fields again?
"Bring me a gin and water, and make sure there's enough gin to take away that disgusting water taste"
W.C. Fields.
Ogden Nash: A Drink With Something In It
There is something about a Martini,
A tingle remarkably pleasant;
A yellow, a mellow Martini;
I wish I had one at present.
There is something about a Martini,
Ere the dining and dancing begin,
And to tell you the truth,
It is not the vermouth--
I think that perhaps it's the gin.
"-and leave out the olive, it just takes up space that could have gin in it!"
Now who said that? Could it the great Fields again?
Comment