Cheers

[Al R Gando]

ah there's the rub .....

Indeed :) But perhaps even that is a price worth paying to ensure that the public is protected from the inevitable attempts at fraud, deception, unsafe or exploitative practices, and things which break sensible laws.

[BBMmk2]

CHEERS EVERYBODY!!! JUST SEEN A SIGN FOR BOOK YOUR CHRISTMAS DINNER!!!!

[Serial_Apologist]

That's a bad sign

[aka Calum Da Jazbo]

¡bad sign!

[eighthobstruction]

Well, here you are ....THIS is where bad signs lead you to....people thinking they are doing you a favour reading scores....

http://www.youtube.com/watch?v=oPRgGiSILxk&feature=autoplay&list=AVGxdCwVVULXdqMqhPAwWD2QEUtuxoNoIq&lf=list_related&playnext=2

[aka Calum Da Jazbo]

¡baaad call!

[eighthobstruction]

Can't get enough ,the man is more of a genius than I thought....

[Serial_Apologist]

Well, here you are ....THIS is where bad signs lead you to....people thinking they are doing you a favour reading scores....

http://www.youtube.com/watch?v=oPRgG...ted&playnext=2

Shame those who think otherwise won't be watching this thread...

[eighthobstruction]

Well at least they will be able to order Bolognese from the menu, as long asthey are in an Italian restaurant....YEEEEEEEEEEEEEHAAAAAAAAAAAAAAAAA

[aka Calum Da Jazbo]

time for a recipe

3 baking potatoes, scrubbed clean
1 medium onion, grated
2 Tablespoons all-purpose flour
2 large eggs, lightly beaten
3 Tablespoons finely grated fresh horseradish (use a microplane)
1/2 teaspoon lemon zest (use a microplane)
1/4 cup chopped fresh chopped chives
3/4 teaspoon kosher salt
1/2 teaspoon freshly ground pepper
6 Tablespoons vegetable or olive oil
2 Tablespoons butter
Salt to taste
Sour cream for accompaniment

Preparation:
Boil whole potatoes for 5 minutes. Let cool, peel, and coarsely grate.

Toss grated potatoes, onions, and flour in a large bowl to mix well. Stir in eggs, horseradish, lemon zest, chives, salt, and pepper until well-combined.

Heat olive oil and butter in a large, heavy non-stick skillet over medium-high heat until hot. Spoon about 2 tablespoons of mixture into the hot oil for each cake. Fry about 4 minutes on each side until nicely browned. Drain on paper towels. (You will need to fry the potato pancakes in batches.)

Season cakes with additional salt, if desired, and serve with a dollop of sour cream.

Cheers

[Serial_Apologist]

Yummee!

[eighthobstruction]

It's just a dream S-A, to drive us on to the land of milk and honey....

[aka Calum Da Jazbo]

¡no pasarán!

[Serial_Apologist]

I no p*** around!

[aka Calum Da Jazbo]

it's Friday man! ... boring innit


particularly glorious weather today