Originally posted by Anna
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Stormy Weather
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amateur51
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brrr we are at -1 before chill factor, non stop fine snow all day so far and settling except nnear buildoings and on main roads .... forecast looks like a very snow covered middle kingdom tomorrow ...
Ardennes Pate with Very Salty Butter and Rolls with Sliced Gherkins ... absolutely scrumptious and i might have another one in fifteen years if that lot has not done for me alreadyAccording to the best estimates of astronomers there are at least one hundred billion galaxies in the observable universe.
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Originally posted by Anna View Post
S_A, thank you very much for that detailed explanation. Have you thought of doing a Brummie Simon and setting up your own weather channel or even writing a weather blog?
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Originally posted by Anna View PostCooking a real Winter-warmer - a rich beef casserole, certainly not the weather for light, delicate, meals!
Bon appetit![FONT=Comic Sans MS][I][B]Numquam Satis![/B][/I][/FONT]
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Anna
Originally posted by Serial_Apologist View PostI think it is possible to acquire a general feel for the weather, sort of combining observation, cloud knowledge, experience and enthusiasm with parasiting off official weather sites, but that's not the same thing as credibility.
Originally posted by ferneyhoughgeliebte View PostSnap! Cooked with carrots and onions in red wine and a splash of oyster sauce - dished up in a soup bowl with hot olive pave
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Originally posted by Anna View Postand the juice of an orange (it's a Gordon Ramsay tip, you cannot taste it but it tenderises the shin)
Originally posted by Anna View Postof course, there is celery in it!!
Simpler pleasures at Château Caliban, which will shortly be filled with the aroma of baking bread. Dough currently 75% risen
Some top quality beurre d'Isigny awaits.
No poncing around with "gremolata" here in the metrollopes!"...the isle is full of noises,
Sounds and sweet airs, that give delight and hurt not.
Sometimes a thousand twangling instruments
Will hum about mine ears, and sometime voices..."
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Anna
Originally posted by Caliban View PostSimpler pleasures at Château Caliban, which will shortly be filled with the aroma of baking bread. Dough currently 75% risen
Some top quality beurre d'Isigny awaits.
No poncing around with gremolata here in the metrollopes!
No Tescos Finest Paella, No Chinese take away with sesame toast and spare ribs?
Have you turned into the lad in't Hovis advert?Last edited by Guest; 23-03-13, 17:10.
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Originally posted by Anna View PostCaliban - are you seriously telling us you are baking bread? And bread and butter will be your Saturday night dinner? No jam or Marmite? Just bread and butter?
No Tescos Finest Paella, No Chinese take away with sesame toast and spare ribs?
Have you turned into the lad in't Hovis advert?
FROM: http://www.quickrelease.tvHI-RES VODCAST: http://tinyurl.com/yrf278 In 1973, Hovis produced what became one of the all-time classic TV adverts, a deliv...
"...the isle is full of noises,
Sounds and sweet airs, that give delight and hurt not.
Sometimes a thousand twangling instruments
Will hum about mine ears, and sometime voices..."
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Anna
Originally posted by Caliban View PostSeriously!
(Well if you are on it you couldn't do worse than some of the poor dabs featured this week!)
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Originally posted by Anna View PostNo, there is an ulterior motive in you suddendly becoming domesticated when you never cook anything from one week to the next, and wearing a pinny to wipe your floury hands on is, quite honestly, totally out of character - you are out to impress, you have a hot date - OR .... OMG just twigged, you are on next week's Edition of Master Chef and this is just to warn us!!!
(Well if you are on it you couldn't do worse than some of the poor dabs featured this week!)
"...the isle is full of noises,
Sounds and sweet airs, that give delight and hurt not.
Sometimes a thousand twangling instruments
Will hum about mine ears, and sometime voices..."
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Anna
Originally posted by Caliban View PostI love it when Anna embarks on a fantasy ride!! Hold tight folks!!
But, Caliban, what has brought on a passion for yeast and baking? Are you modelling yourself on Paul Hollywood - are you the new Silver Fox of yeast?
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Originally posted by Anna View Post"Fasten your seatbelts, it's going to be a bumpy night!" is from All About Eve, one of my fave old movies. However, I meant to watch the Wales v England match again and find I have to do so now, before it disappears from iplayer shortly, so the gremolata and casserole is on hold whilst I sing Hymns and Ariias ............
But, Caliban, what has brought on a passion for yeast and baking? Are you modelling yourself on Paul Hollywood - are you the new Silver Fox of yeast?
Why, fancy a spot of .... fox hunting?
(It was Michel Roux Jr. who inspired it, as a matter of fact...)
"...the isle is full of noises,
Sounds and sweet airs, that give delight and hurt not.
Sometimes a thousand twangling instruments
Will hum about mine ears, and sometime voices..."
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Originally posted by amateur51 View PostThat's very broad-minded of your family, Anna but I'm sure it was a visit they'll never forget
http://duckie.co.uk/index.php?submenu=thelatest
(Apologies if it's not, Anna!)
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