She was an excellent DID guest in the Sue Lawley era.
Farewell then, Clarissa Dickson Wright
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Anna
I was never tempted by her recipes - too heavy on game, giblets, lard and cream - but she was entertaining and very knowledgeable about food and the countryside. Seems she had an eventful life but a shock to discover that she was only 66 years old.
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Originally posted by Flosshilde View PostHow odd - I replied to shb's post saying that I never really took to her - but the post has disappeared. I wonder why? I can't think it was offensive in any way.
However, you do seem to have posted your Thackeray poem on two different threads (one now deleted) ... ?It isn't given us to know those rare moments when people are wide open and the lightest touch can wither or heal. A moment too late and we can never reach them any more in this world.
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Originally posted by Flosshilde View PostHow odd - I replied to shb's post saying that I never really took to her - but the post has disappeared. I wonder why? I can't think it was offensive in any way.
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Teamsaint has very kindly let me know (via a pm, to save my blushes possibly ) that my post was on the Gove thread in the politics forum. That's the second post today on the wrong thread
I think that I was put off CDW by her right-wing views, & her keen-ness on killing animals like foxes (not that I object in principal to killing foxes, just to chasing them round the country with dogs first).
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Richard Tarleton
Originally posted by Flosshilde View PostI think that I was put off CDW by her right-wing views, & her keen-ness on killing animals like foxes (not that I object in principal to killing foxes, just to chasing them round the country with dogs first).
Rabbits cause most agricultural losses but farmers tend to underestimate their losses due to rabbit grazing. At 1998 prices, one study estimated that, each year, a single rabbit would cost a farmer £6.50 eating winter wheat, £1.40 eating spring barley and £3.40 eating grazing pasture.
Rabbits make up the largest proportion of the diet of foxes in rural areas
In rural areas of Britain, 45% to 70% of the diet of foxes is made up by rabbits. During its lifetime, by eating rabbits each fox might be worth £150-£900 in increased revenue to farmers.
In areas with high levels of predator control, where fox density is lower, rabbit density is higher and there seems to a negative link between predator control and rabbit abundance, i.e. rabbits seem to thrive where there are fewer foxes.
De mortuis etc., I could take or leave CD-W's cookery programmes, but I greatly objected to the profile on country matters afforded to her by the BBC.
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Originally posted by Richard Tarleton View PostThe fox, as any intelligent farmer knows, is the farmer's friend. Its principal diet is small mammals, rodents, the very things which eat their crops and compete with their livestock for grazing - above all, rabbits. This from the University of Bristol's fox website (the University of Bristol is the base of the UK's leading fox expert, Dr Stephen Harris)
The website tells you all you need to know about foxes, foxes and sheep, foxes and chickens, etc. . Perhaps a separate thread, in view of David Cameron's latest initiative.
De mortuis etc., I could take or leave CD-W's cookery programmes, but I greatly objected to the profile on country matters afforded to her by the BBC.
Clarissa and the Countryman was a disgrace - pro hunting propaganda at the licence fee payer's expense .
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Originally posted by Barbirollians View PostJennifer Paterson always came across as the more interesting character and cook .
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I enjoyed the Fat Ladies programme and still cook some of their recipes (or 'receipts' as they like to call them). CDW said in an interview that the producers of the programme paired up her and JP because they thought they would fight and it would make more interesting TV but, in the event, they got on well together.
I never saw the countryside programme and probably didn't miss much by the sound of it.
But another great character gone. R.I.P.
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Don Petter
I thought Clarissa and the Countryman brought a welcome breath of fresh air, in two senses, to our television.
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Richard Tarleton
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