Originally posted by Old Grumpy
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In Tune
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Originally posted by Stanfordian View PostThe interviewer/presenter Suzy Klein just asked Sir Peter Maxwell Davies what his ‘signature dish’ is? I would have though that asking him more questions about music would have been more appropriate.
I've just looked it up. Why should a composer have a signature dish? (Clearly, I have missed the context: I suppose he said he liked cooking. Swan.)It isn't given us to know those rare moments when people are wide open and the lightest touch can wither or heal. A moment too late and we can never reach them any more in this world.
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Originally posted by french frank View PostWhat is a signature dish?
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InTune - Jeremy Denk
I listened to the InTune highlights podcast featuring American pianist Jeremy Denk and was duly impressed, such that I wanted to investigate some of his recorded works.
Quick Google search however threw up the Telegraph's review of his London concert which was apparently 'unsatisfying'.
Anyone familiar with him and have any suggestions re. purchases/listening?
I denk you all in advance."Gone Chopin, Bach in a minuet."
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Originally posted by ferneyhoughgeliebte View PostBach: "Goldberg" Variations.
Never thought I'd want another piano version - then this unmissable version came along."...the isle is full of noises,
Sounds and sweet airs, that give delight and hurt not.
Sometimes a thousand twangling instruments
Will hum about mine ears, and sometime voices..."
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